"Leader of the Pack" Whoppie Pies
"Leader of the Pack" Whoppie Pies

Ingredients
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1 teaspoon
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1 cup
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2 cupsall purpose flour
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1 tablespoon
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1 cup
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1 cupunsalted butter, softened
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1 1 kg
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1 cupvanilla cream soda or plain carbonated water
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1 teaspoon
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1 cup
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Chocolate Pouring Sauce:
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2 cup
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1 tablespoonsheavy cream
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1 tablespoonspowdered sugar, sifted
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4 tablespoonswater, warm
Cooking Directions
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Heat oven to 350 degrees F., Line bake sheet with parchment paper or a silpat. Place baking soda in the sour cream and whisk to combine; set aside. Sift together flour and baking powder; set aside. In another bowl combine egg, soda and vanilla; set aside.
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Place sugar and butter in a bowl fitted with a paddle attachment and cream until light and fluffy. Add egg and vanilla cream soda and mix to combine. (Mixture may look curdled at this point, but keep moving ahead; as the batter will be fine once the remaining ingredients are added).
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Add milk to sour cream mixture and mix to combine. Starting with the flour mixture and ending with the milk and sour cream mixture, add mixtures to the batter in 3 additions. Mix until just combined after each addition.
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Place finished batter in a pastry bag with fitted with a round tip and pipe 1 ¼ inch drop of batter spaced 1 inch apart. Use the back of a spoon to flatten peaks. Bake one sheet at a time at 350 degrees for 10 minutes. Let cakes cool on the bake sheet for 3 minutes and then transfer to a wire rack to cool.
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Chocolate Pouring Sauce: Place chocolate and heavy cream in a bowl over simmering water. Let chocolate and cream sit for 2-3 minutes to melt without stirring. Then slowly stir mixture to combine. Add powdered sugar and mix to combine. Add water 1 tablespoon at a time, mixing after each addition until pouring consistency is reached. Set aside and let sauce cool to warm. Don't forget the cherry on top.
Additional Info
Detailed nutritional info
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Proximates
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1.07gTotal Carbs:
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29.33kCalCalories:
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67.41kjEnergy:
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1.28gTotal Fat:
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0.32gDietary Fiber:
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1.07gProtein:
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2.4gSugars:
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7.25gWater:
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Lipids
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2.08mgCholesterol:
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0.89gSaturated Fat:
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Minerals
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84.85mgSodium:
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