ingredient name
ingredient name

SOUP, WONTON (WON TON)

from Raw Food

Soups, Sauces and Gravies
Nutrition Facts
Serving size
Amount per 100g
Calories
% DV*
Total Fat g
Saturated Fat g
Trans Fat g
Cholesterol mg
Sodium mg
Total Carbs g
Dietary Fiber g
Sugars g
Protein g
Calcium, Ca mg
Iron, Fe mg
Magnesium, Mg mg
Potassium, K mg
Zinc, Zn mg
*
The % Daily Values (%DVs) are based on the Daily Value recommendations for key nutrients but only for a 2,000calorie daily diet  —  not 2,500 calories.

SOUP, WONTON (WON TON)

from Raw Food

Soups, Sauces and Gravies
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Detail info

  • Proximates
    • 2.08g
      Protein:
    • 0.26g
      Total Fat:
    • 5.25g
      Total Carbs:
    • 1.22g
      Ash:
    • 32kCal
      Calories:
    • 0.24g
      Sucrose:
    • 0.09g
      Maltose:
    • 91.18g
      Water:
    • 133kj
      Energy:
    • 0.34g
      Sugars:
    • 0.2g
      Dietary Fiber:
  • Minerals
    • 5mg
      Calcium, Ca:
    • 0.21mg
      Iron, Fe:
    • 3mg
      Magnesium, Mg:
    • 18mg
      Phosphorus, P:
    • 32mg
      Potassium, K:
    • 406mg
      Sodium:
    • 0.12mg
      Zinc, Zn:
    • 0.02mg
      Copper, Cu:
    • 0.03mg
      Manganese, Mn:
    • 1.1ug
      Selenium, Se:
  • Vitamins
    • 1ug
      Retinol:
    • 6ug
      Carotene, beta:
    • 0.06mg
      Vitamin E:
    • 0.7mg
      Vitamin C:
    • 0.02mg
      Thiamin:
    • 0.01mg
      Riboflavin:
    • 0.58mg
      Niacin:
    • 0.74667mg
      Niacin equivalent:
    • 0.14mg
      Pantothenic acid:
    • 0.07mg
      Vitamin B6:
    • 13ug
      Folates:
    • 0.09ug
      Vitamin B12:
    • 0.9ug
      Vitamin K:
    • 7ug
      Folic acid:
    • 0.01g
      Tryptophan:
  • Other2
    • 0.08g
      Threonine:
    • 0.06g
      Isoleucine:
    • 0.12g
      Leucine:
    • 0.06g
      Lysine:
    • 0.03g
      Methionine:
    • 0.04g
      Cystine:
    • 0.07g
      Phenylalanine:
    • 0.04g
      Tyrosine:
    • 0.07g
      Valine:
    • 0.08g
      Arginine:
    • 0.03g
      Histidine:
    • 0.06g
      Alanine:
    • 0.11g
      Aspartic acid:
    • 1.2g
      Glutamic acid:
    • 0.1g
      Glycine:
    • 0.2g
      Proline:
    • 0.06g
      Serine:
  • Lipids
    • 4mg
      Cholesterol:
    • 0.001g
      Trans Fat:
    • 0.06g
      Saturated Fat:
    • 0.001g
      14:0:
    • 0.04g
      16:0:
    • 0.01g
      18:0:
    • 0.07g
      18:1 undifferentiated:
    • 0.06g
      18:2 undifferentiated:
    • 0.004g
      18:3 undifferentiated:
    • 0.001g
      20:4 undifferentiated:
    • 0.005g
      16:1 undifferentiated:
    • 0.001g
      20:1:
    • 0.07g
      Fatty acids, total monounsaturated:
    • 0.07g
      Fatty acids, total polyunsaturated:
    • 19g
      22:2: