ingredient name
ingredient name

Soup, cream of seafood, condensed, canned, prepared with milk & water

from Raw Food

Soups
Nutrition Facts
Serving size
Amount per 100g
Calories
% DV*
Total Fat g
Saturated Fat g
Cholesterol mg
Sodium mg
Total Carbs g
Dietary Fiber g
Sugars g
Protein g
Calcium, Ca mg
Iron, Fe mg
Magnesium, Mg mg
Potassium, K mg
Zinc, Zn mg
*
The % Daily Values (%DVs) are based on the Daily Value recommendations for key nutrients but only for a 2,000calorie daily diet  —  not 2,500 calories.

Soup, cream of seafood, condensed, canned, prepared with milk & water

from Raw Food

Soups
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Detail info

  • Lipids
    • 0.59g
      16:0:
    • 0.03g
      4:0:
    • 1.1g
      Saturated Fat:
    • 0.01g
      17:0:
    • 0.01g
      14:1:
    • 0.14g
      14:0:
    • 0.03g
      10:0:
    • 0.02g
      8:0:
    • 0.02g
      15:0:
    • 6mg
      Cholesterol:
    • 0.04g
      12:0:
    • 0.7g
      18:2 n-6 c,c:
    • 0.01g
      18:3 n-3 c,c,c (ALA):
    • 0.7g
      Fatty acids, total polyunsaturated:
    • 0.21g
      18:0:
    • 0.76g
      Fatty acids, total monounsaturated:
    • 0.72g
      18:1 undifferentiated:
    • 0.02g
      6:0:
    • 0.03g
      16:1 undifferentiated:
  • Vitamins
    • 1.3ug
      Biotin:
    • 0.12mg
      Pantothenic acid:
    • 0.9mg
      Tocotrienol, alpha:
    • 14ug
      Vitamin A:
    • 1ug
      Folate, DFE:
    • 1ug
      Folates:
    • 21ug
      Beta carotene equivalents:
    • 0.2ug
      Vitamin B12:
    • 0.07mg
      Riboflavin:
    • 21ug
      Carotene, beta:
    • 1ug
      Folate, natural:
    • 0.9mg
      Vitamin E:
    • 0.02mg
      Vitamin B6:
    • 10ug
      Retinol:
    • 0.28mg
      Niacin equivalent:
  • Minerals
    • 12ug
      Sulphur, S:
    • 430mg
      Sodium:
    • 64ug
      Fluoride, F:
    • 38mg
      Calcium, Ca:
    • 0.5mg
      Zinc, Zn:
    • 39mg
      Phosphorus, P:
    • 68mg
      Potassium, K:
    • 0.2mg
      Iron, Fe:
    • 0.06mg
      Manganese, Mn:
    • 6mg
      Magnesium, Mg:
  • Proximates
    • 6g
      Total Carbs:
    • 233kCal
      Calories:
    • 1.6g
      Sugars:
    • 0.6g
      Dietary Fiber:
    • 1.3g
      Lactose:
    • 87.7g
      Water:
    • 1.4g
      Ash:
    • 4.4g
      Starch:
    • 0.27g
      Nitrogen:
    • 1.7g
      Protein:
    • 0.3g
      Sucrose:
    • 2.7g
      Total Fat:
  • Other2
    • 6g
      Available carbohydrate, with sugar alcohols: