ingredient name
ingredient name

SOUP, BROTH, CHICKEN, CANNED, READY-TO-SERVE

from Raw Food

Soups, Sauces and Gravies
Nutrition Facts
Serving size
Amount per 100g
Calories
% DV*
Total Fat g
Saturated Fat g
Sodium mg
Total Carbs g
Dietary Fiber g
Protein g
Calcium, Ca mg
Iron, Fe mg
Magnesium, Mg mg
Potassium, K mg
Zinc, Zn mg
*
The % Daily Values (%DVs) are based on the Daily Value recommendations for key nutrients but only for a 2,000calorie daily diet  —  not 2,500 calories.

SOUP, BROTH, CHICKEN, CANNED, READY-TO-SERVE

from Raw Food

Soups, Sauces and Gravies
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Detail info

  • Proximates
    • 1g
      Protein:
    • 0.1g
      Total Fat:
    • 0.4g
      Total Carbs:
    • 0.7g
      Ash:
    • 6kCal
      Calories:
    • 97.8g
      Water:
    • 27kj
      Energy:
    • 0.4g
      Dietary Fiber:
  • Minerals
    • 6mg
      Calcium, Ca:
    • 0.2mg
      Iron, Fe:
    • 1mg
      Magnesium, Mg:
    • 13mg
      Phosphorus, P:
    • 80mg
      Potassium, K:
    • 158mg
      Sodium:
    • 0.07mg
      Zinc, Zn:
    • 0.02mg
      Copper, Cu:
    • 0.04mg
      Manganese, Mn:
  • Vitamins
    • 7mg
      Vitamin C:
    • 0.001mg
      Thiamin:
    • 0.01mg
      Riboflavin:
    • 0.5mg
      Niacin:
    • 0.68333mg
      Niacin equivalent:
    • 0.009mg
      Pantothenic acid:
    • 0.005mg
      Vitamin B6:
    • 0.04ug
      Vitamin B12:
  • Lipids
    • 0.02g
      Saturated Fat:
    • 0.001g
      14:0:
    • 0.02g
      16:0:
    • 0.006g
      18:0:
    • 0.03g
      18:1 undifferentiated:
    • 0.01g
      18:2 undifferentiated:
    • 0.001g
      18:3 undifferentiated:
    • 0.006g
      16:1 undifferentiated:
    • 0.001g
      20:1:
    • 0.04g
      Fatty acids, total monounsaturated:
    • 0.02g
      Fatty acids, total polyunsaturated: