ingredient name
ingredient name

Restaurant, Chinese, kung pao chicken

from Raw Food

Restaurant Foods
Nutrition Facts
Serving size
Amount per order
Calories
% DV*
Total Fat g
Saturated Fat g
Trans Fat g
Cholesterol mg
Sodium mg
Total Carbs g
Dietary Fiber g
Sugars g
Protein g
Calcium, Ca mg
Iron, Fe mg
Magnesium, Mg mg
Potassium, K mg
Zinc, Zn mg
*
The % Daily Values (%DVs) are based on the Daily Value recommendations for key nutrients but only for a 2,000calorie daily diet  —  not 2,500 calories.

Restaurant, Chinese, kung pao chicken

from Raw Food

Restaurant Foods
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Restaurant, Chinese, kung pao chicken
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Detail info

  • Proximates
    • 9.76g
      Protein:
    • 6.98g
      Total Fat:
    • 6.87g
      Total Carbs:
    • 1.61g
      Ash:
    • 129kCal
      Calories:
    • 2.53g
      Starch:
    • 1.86g
      Sucrose:
    • 0.63g
      Glucose:
    • 0.54g
      Fructose:
    • 74.78g
      Water:
    • 541kj
      Energy:
    • 3.03g
      Sugars:
    • 1.5g
      Dietary Fiber:
  • Minerals
    • 20mg
      Calcium, Ca:
    • 0.76mg
      Iron, Fe:
    • 24mg
      Magnesium, Mg:
    • 94mg
      Phosphorus, P:
    • 218mg
      Potassium, K:
    • 402mg
      Sodium:
    • 0.74mg
      Zinc, Zn:
    • 0.073mg
      Copper, Cu:
    • 0.256mg
      Manganese, Mn:
    • 8.1ug
      Selenium, Se:
  • Vitamins
    • 1299iu
      Vitamin A (IU):
    • 65ug
      Vitamin A:
    • 601ug
      Carotene, beta:
    • 341ug
      Carotene, alpha:
    • 1.02mg
      Vitamin E:
    • 16ug
      Cryptoxanthin, beta:
    • 226ug
      Lutein + zeaxanthin:
    • 0.05mg
      Tocopherol, beta:
    • 1.97mg
      Tocopherol, gamma:
    • 0.61mg
      Tocopherol, delta:
    • 0.01mg
      Tocotrienol, gamma:
    • 7.1mg
      Vitamin C:
    • 0.032mg
      Thiamin:
    • 0.055mg
      Riboflavin:
    • 2.757mg
      Niacin:
    • 0.5mg
      Pantothenic acid:
    • 0.243mg
      Vitamin B6:
    • 16ug
      Folates:
    • 0.11ug
      Vitamin B12:
    • 13.6ug
      Vitamin K:
    • 16ug
      Folate, natural:
    • 16ug
      Folate, DFE:
    • 0.118g
      Tryptophan:
  • Other2
    • 37.4mg
      Choline, total:
    • 2.2ug
      Menaquinone-4:
    • 3.7mg
      Betaine:
    • 0.407g
      Threonine:
    • 0.431g
      Isoleucine:
    • 0.775g
      Leucine:
    • 0.449g
      Lysine:
    • 0.24g
      Methionine:
    • 0.105g
      Cystine:
    • 0.402g
      Phenylalanine:
    • 0.347g
      Tyrosine:
    • 0.47g
      Valine:
    • 0.64g
      Arginine:
    • 0.265g
      Histidine:
    • 0.573g
      Alanine:
    • 0.967g
      Aspartic acid:
    • 1.783g
      Glutamic acid:
    • 0.396g
      Glycine:
    • 0.341g
      Proline:
    • 0.395g
      Serine:
  • Lipids
    • 26mg
      Cholesterol:
    • 0.034g
      Trans Fat:
    • 1.352g
      Saturated Fat:
    • 0.003g
      4:0:
    • 0.002g
      8:0:
    • 0.001g
      10:0:
    • 0.002g
      12:0:
    • 0.014g
      14:0:
    • 0.904g
      16:0:
    • 0.295g
      18:0:
    • 0.04g
      20:0:
    • 2.044g
      18:1 undifferentiated:
    • 2.714g
      18:2 undifferentiated:
    • 0.246g
      18:3 undifferentiated:
    • 0.031g
      20:4 undifferentiated:
    • 0.003g
      22:6 n-3 (DHA):
    • 0.056g
      22:0:
    • 0.003g
      14:1:
    • 0.077g
      16:1 undifferentiated:
    • 0.04g
      20:1:
    • 0.003g
      20:5 n-3 (EPA):
    • 0.003g
      22:1 undifferentiated:
    • 0.004g
      22:5 n-3 (DPA):
    • 2.173g
      Fatty acids, total monounsaturated:
    • 3.02g
      Fatty acids, total polyunsaturated:
    • 0.002g
      15:0:
    • 0.007g
      17:0:
    • 0.027g
      24:0:
    • 0.001g
      16:1 t:
    • 0.012g
      18:1 t:
    • 0.001g
      22:1 t:
    • 0.02g
      18:2 t not further defined:
    • 0.005g
      18:2 CLAs:
    • 0.001g
      24:1 c:
    • 0.005g
      20:2 n-6 c,c:
    • 0.076g
      16:1 c:
    • 2.032g
      18:1 c:
    • 2.688g
      18:2 n-6 c,c:
    • 0.002g
      22:1 c:
    • 0.002g
      18:3 n-6 c,c,c:
    • 0.006g
      17:1:
    • 0.005g
      20:3 undifferentiated:
    • 0.014g
      Fatty acids, total trans-monoenoic:
    • 0.02g
      Fatty acids, total trans-polyenoic:
    • 0.244g
      18:3 n-3 c,c,c (ALA):
    • 0.005g
      20:3 n-6:
    • 0.008g
      22:4: