ingredient name
ingredient name

Pork, cured, bacon, cooked, broiled, pan-fried or roasted, reduced sodium

from Raw Food

Pork Products
Nutrition Facts
Serving size
Amount per slice cooked
Calories
% DV*
Total Fat g
Saturated Fat g
Cholesterol mg
Sodium mg
Total Carbs g
Protein g
Calcium, Ca mg
Iron, Fe mg
Magnesium, Mg mg
Potassium, K mg
Zinc, Zn mg
*
The % Daily Values (%DVs) are based on the Daily Value recommendations for key nutrients but only for a 2,000calorie daily diet  —  not 2,500 calories.

Pork, cured, bacon, cooked, broiled, pan-fried or roasted, reduced sodium

from Raw Food

Pork Products
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Pork, cured, bacon, cooked, broiled, pan-fried or roasted, reduced sodium
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Detail info

  • Proximates
    • 37.04g
      Protein:
    • 41.78g
      Total Fat:
    • 1.43g
      Total Carbs:
    • 7.43g
      Ash:
    • 541kCal
      Calories:
    • 12.32g
      Water:
    • 2262kj
      Energy:
  • Minerals
    • 11mg
      Calcium, Ca:
    • 1.44mg
      Iron, Fe:
    • 33mg
      Magnesium, Mg:
    • 533mg
      Phosphorus, P:
    • 565mg
      Potassium, K:
    • 1030mg
      Sodium:
    • 3.5mg
      Zinc, Zn:
    • 0.164mg
      Copper, Cu:
    • 0.022mg
      Manganese, Mn:
    • 62ug
      Selenium, Se:
  • Vitamins
    • 37iu
      Vitamin A (IU):
    • 11ug
      Retinol:
    • 11ug
      Vitamin A:
    • 0.31mg
      Vitamin E:
    • 42iu
      Vitamin D (international units):
    • 1ug
      Vitamin D3:
    • 1ug
      Vitamin D:
    • 0.07mg
      Tocopherol, gamma:
    • 0.03mg
      Tocotrienol, alpha:
    • 0.404mg
      Thiamin:
    • 0.264mg
      Riboflavin:
    • 11.099mg
      Niacin:
    • 1.171mg
      Pantothenic acid:
    • 0.349mg
      Vitamin B6:
    • 2ug
      Folates:
    • 1.23ug
      Vitamin B12:
    • 0.1ug
      Vitamin K:
    • 2ug
      Folate, natural:
    • 2ug
      Folate, DFE:
    • 0.31g
      Tryptophan:
  • Other2
    • 123.2mg
      Choline, total:
    • 3.5mg
      Betaine:
    • 1.45g
      Threonine:
    • 1.737g
      Isoleucine:
    • 2.884g
      Leucine:
    • 3.072g
      Lysine:
    • 0.824g
      Methionine:
    • 0.412g
      Cystine:
    • 1.469g
      Phenylalanine:
    • 1.159g
      Tyrosine:
    • 1.971g
      Valine:
    • 2.398g
      Arginine:
    • 1.392g
      Histidine:
    • 2.37g
      Alanine:
    • 3.484g
      Aspartic acid:
    • 5.452g
      Glutamic acid:
    • 2.6g
      Glycine:
    • 2.031g
      Proline:
    • 1.408g
      Serine:
    • 0.65g
      Hydroxyproline:
  • Lipids
    • 110mg
      Cholesterol:
    • 13.739g
      Saturated Fat:
    • 0.005g
      10:0:
    • 0.532g
      14:0:
    • 8.732g
      16:0:
    • 4.287g
      18:0:
    • 0.078g
      20:0:
    • 16.915g
      18:1 undifferentiated:
    • 4g
      18:2 undifferentiated:
    • 0.2g
      18:3 undifferentiated:
    • 0.154g
      20:4 undifferentiated:
    • 1.212g
      16:1 undifferentiated:
    • 0.32g
      20:1:
    • 18.52g
      Fatty acids, total monounsaturated:
    • 4.548g
      Fatty acids, total polyunsaturated:
    • 0.104g
      17:0:
    • 0.194g
      20:2 n-6 c,c:
    • 4g
      18:2 n-6 c,c:
    • 0.073g
      17:1:
    • 0.2g
      18:3 n-3 c,c,c (ALA):