ingredient name
ingredient name

PORK, BACK RIBS, LEAN AND FAT, ROASTED

from Raw Food

Pork Products
Nutrition Facts
Serving size
Amount per 100g
Calories
% DV*
Total Fat g
Saturated Fat g
Trans Fat g
Cholesterol mg
Sodium mg
Protein g
Calcium, Ca mg
Iron, Fe mg
Magnesium, Mg mg
Potassium, K mg
Zinc, Zn mg
*
The % Daily Values (%DVs) are based on the Daily Value recommendations for key nutrients but only for a 2,000calorie daily diet  —  not 2,500 calories.

PORK, BACK RIBS, LEAN AND FAT, ROASTED

from Raw Food

Pork Products
Uhh...
Currently we have no image :(
But you can add it!

Detail info

  • Proximates
    • 28.4g
      Protein:
    • 27g
      Total Fat:
    • 1.23g
      Ash:
    • 370kCal
      Calories:
    • 44g
      Water:
    • 1548kj
      Energy:
  • Minerals
    • 39.9mg
      Calcium, Ca:
    • 1.2mg
      Iron, Fe:
    • 24.2mg
      Magnesium, Mg:
    • 196mg
      Phosphorus, P:
    • 334mg
      Potassium, K:
    • 133.3mg
      Sodium:
    • 4mg
      Zinc, Zn:
    • 0.2mg
      Copper, Cu:
    • 0.009mg
      Manganese, Mn:
    • 39.3ug
      Selenium, Se:
  • Vitamins
    • 20iu
      Vitamin D (international units):
    • 0.5ug
      Vitamin D:
    • 0.3mg
      Vitamin C:
    • 0.65mg
      Thiamin:
    • 0.29mg
      Riboflavin:
    • 8.4mg
      Niacin:
    • 13.5333mg
      Niacin equivalent:
    • 1.1mg
      Pantothenic acid:
    • 0.24mg
      Vitamin B6:
    • 3ug
      Folates:
    • 1.1ug
      Vitamin B12:
    • 0.308g
      Tryptophan:
  • Other2
    • 1.108g
      Threonine:
    • 1.136g
      Isoleucine:
    • 1.947g
      Leucine:
    • 2.182g
      Lysine:
    • 0.642g
      Methionine:
    • 0.309g
      Cystine:
    • 0.968g
      Phenylalanine:
    • 0.845g
      Tyrosine:
    • 1.316g
      Valine:
    • 1.508g
      Arginine:
    • 0.969g
      Histidine:
    • 1.413g
      Alanine:
    • 2.25g
      Aspartic acid:
    • 3.798g
      Glutamic acid:
    • 1.152g
      Glycine:
    • 0.975g
      Proline:
    • 1.002g
      Serine:
  • Lipids
    • 112.7mg
      Cholesterol:
    • 0.27g
      Trans Fat:
    • 10.99g
      Saturated Fat:
    • 0.03g
      10:0:
    • 0.03g
      12:0:
    • 0.38g
      14:0:
    • 6.27g
      16:0:
    • 3.66g
      18:0:
    • 0.05g
      20:0:
    • 12.12g
      18:1 undifferentiated:
    • 2.05g
      18:2 undifferentiated:
    • 0.09g
      18:3 undifferentiated:
    • 0.08g
      20:4 undifferentiated:
    • 0.01g
      22:6 n-3 (DHA):
    • 0.01g
      22:0:
    • 1g
      16:1 undifferentiated:
    • 0.01g
      18:4:
    • 0.2g
      20:1:
    • 0.01g
      20:5 n-3 (EPA):
    • 0.01g
      22:1 undifferentiated:
    • 0.02g
      22:5 n-3 (DPA):
    • 13.46g
      Fatty acids, total monounsaturated:
    • 2.32g
      Fatty acids, total polyunsaturated:
    • 0.01g
      15:0:
    • 0.08g
      17:0:
    • 0.01g
      24:0:
    • 0.06g
      20:3 n-6:
    • 0.09g
      20:4 n-6:
    • 11.68g
      21:5:
    • 3.34g
      22:4: