ingredient name
ingredient name

Marinade, Asian style

from Raw Food

Condiments / Dressings, Pastes and Sauces
Nutrition Facts
Serving size
Amount per 100g
Calories
% DV*
Total Fat g
Saturated Fat g
Sodium mg
Total Carbs g
Dietary Fiber g
Sugars g
Protein g
*
The % Daily Values (%DVs) are based on the Daily Value recommendations for key nutrients but only for a 2,000calorie daily diet  —  not 2,500 calories.

Marinade, Asian style

from Raw Food

Condiments / Dressings, Pastes and Sauces
Uhh...
Currently we have no image :(
But you can add it!

Detail info

  • Lipids
    • 6g
      22:4:
    • 1.5g
      Saturated Fat:
    • 0.83g
      16:0:
    • 0.02g
      4:0:
    • 0.02g
      10:0:
    • 0.01g
      14:1:
    • 0.11g
      14:0:
    • 0.04g
      12:0:
    • 4.18g
      18:2 n-6 c,c:
    • 0.04g
      22:0:
    • 12g
      18:3 n-6 c,c,c:
    • 0.01g
      8:0:
    • 0.01g
      15:0:
    • 0.02g
      20:1:
    • 0.02g
      6:0:
    • 0.04g
      16:1 undifferentiated:
    • 0.01g
      24:0:
    • 3.08g
      Fatty acids, total monounsaturated:
    • 4.4g
      Fatty acids, total polyunsaturated:
    • 0.16g
      18:3 n-3 c,c,c (ALA):
    • 0.36g
      18:0:
    • 0.02g
      20:0:
    • 3g
      18:1 undifferentiated:
  • Proximates
    • 13.3g
      Sugars:
    • 727kCal
      Calories:
    • 19.8g
      Total Carbs:
    • 56.4g
      Water:
    • 9.1g
      Ash:
    • 0.16g
      Nitrogen:
    • 6.4g
      Starch:
    • 4.7g
      Dietary Fiber:
    • 9.5g
      Total Fat:
    • 1g
      Protein:
  • Minerals
    • 856mg
      Sodium:
  • Other2
    • 19.8g
      Available carbohydrate, with sugar alcohols:
  • Vitamins
    • 0.17mg
      Niacin equivalent: