ingredient name
ingredient name

Lamb, leg roast, separable lean, raw

from Raw Food

Meat and Meat Products / Lamb
Nutrition Facts
Serving size
Amount per 100g
Calories
% DV*
Total Fat g
Saturated Fat g
Cholesterol mg
Sodium mg
Protein g
Calcium, Ca mg
Iron, Fe mg
Magnesium, Mg mg
Potassium, K mg
Zinc, Zn mg
*
The % Daily Values (%DVs) are based on the Daily Value recommendations for key nutrients but only for a 2,000calorie daily diet  —  not 2,500 calories.

Lamb, leg roast, separable lean, raw

from Raw Food

Meat and Meat Products / Lamb
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Detail info

  • Lipids
    • 1.4g
      Fatty acids, total monounsaturated:
    • 0.4g
      Fatty acids, total polyunsaturated:
    • 0.39g
      18:0:
    • 0.03g
      18:3 n-3 c,c,c (ALA):
    • 1.3g
      18:1 undifferentiated:
    • 27g
      22:5 n-3 (DPA):
    • 0.05g
      16:1 undifferentiated:
    • 0.01g
      15:0:
    • 52mg
      Undifferentiated fatty acids:
    • 11g
      18:3 n-6 c,c,c:
    • 71mg
      Cholesterol:
    • 0.18g
      18:2 n-6 c,c:
    • 49.361mg
      Total long chain omega 3 fatty acids:
    • 0.06g
      14:0:
    • 6g
      20:3 n-6:
    • 0.04g
      17:0:
    • 7g
      22:6 n-3 (DHA):
    • 9g
      20:2 n-6 c,c:
    • 74g
      20:4 n-6:
    • 0.54g
      16:0:
    • 14g
      20:5 n-3 (EPA):
    • 6g
      22:4:
    • 1g
      Saturated Fat:
  • Minerals
    • 0.015mg
      Manganese, Mn:
    • 30mg
      Magnesium, Mg:
    • 20ug
      Selenium, Se:
    • 4.1mg
      Zinc, Zn:
    • 6mg
      Calcium, Ca:
    • 110ug
      Fluoride, F:
    • 240mg
      Phosphorus, P:
    • 0.5ug
      Iodine, I:
    • 2.1mg
      Iron, Fe:
    • 350mg
      Potassium, K:
    • 110ug
      Sulphur, S:
    • 68mg
      Sodium:
    • 0.13mg
      Copper, Cu:
  • Proximates
    • 21.1g
      Protein:
    • 3.2g
      Total Fat:
    • 73.7g
      Water:
    • 3.38g
      Nitrogen:
    • 1.1g
      Ash:
    • 477kCal
      Calories:
  • Vitamins
    • 185g
      Tryptophan:
    • 0.4mg
      Vitamin E:
    • 0.1mg
      Vitamin B6:
    • 7.64mg
      Niacin equivalent:
    • 9ug
      Retinol:
    • 0.8ug
      Vitamin B12:
    • 4.5mg
      Niacin:
    • 0.21mg
      Riboflavin:
    • 0.92mg
      Pantothenic acid:
    • 2ug
      Biotin:
    • 9ug
      Vitamin A:
    • 0.4mg
      Tocotrienol, alpha:
    • 0.13mg
      Thiamin: