ingredient name
ingredient name

Coriander, fresh, leaves & stems

from Raw Food

Vegetables
Nutrition Facts
Serving size
Amount per 100g
Calories
% DV*
Total Fat g
Saturated Fat g
Sodium mg
Total Carbs g
Dietary Fiber g
Sugars g
Protein g
Calcium, Ca mg
Iron, Fe mg
Magnesium, Mg mg
Potassium, K mg
Zinc, Zn mg
*
The % Daily Values (%DVs) are based on the Daily Value recommendations for key nutrients but only for a 2,000calorie daily diet  —  not 2,500 calories.

Coriander, fresh, leaves & stems

from Raw Food

Vegetables
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Detail info

  • Minerals
    • 520mg
      Potassium, K:
    • 6.8mg
      Iron, Fe:
    • 84mg
      Calcium, Ca:
    • 0.4mg
      Zinc, Zn:
    • 0.02mg
      Copper, Cu:
    • 40mg
      Phosphorus, P:
    • 18mg
      Magnesium, Mg:
    • 0.4mg
      Manganese, Mn:
    • 28mg
      Sodium:
  • Proximates
    • 88.6g
      Water:
    • 1.2g
      Starch:
    • 0.5g
      Nitrogen:
    • 1.9g
      Ash:
    • 3.5g
      Dietary Fiber:
    • 2.5g
      Sugars:
    • 167kCal
      Calories:
    • 0.7g
      Total Fat:
    • 0.4g
      Sucrose:
    • 1.1g
      Glucose:
    • 3.1g
      Protein:
    • 3.7g
      Total Carbs:
    • 1g
      Fructose:
  • Vitamins
    • 0.15mg
      Riboflavin:
    • 62ug
      Folate, DFE:
    • 0.1mg
      Thiamin:
    • 4ug
      Carotene, alpha:
    • 0.52mg
      Niacin equivalent:
    • 62ug
      Folates:
    • 2ug
      Beta carotene equivalents:
    • 62ug
      Folate, natural:
  • Other2
    • 3.7g
      Available carbohydrate, with sugar alcohols:
  • Lipids
    • 0.1g
      Saturated Fat: