ingredient name
ingredient name

CHICKEN, BROILER, WING, MEAT AND SKIN, ROTISSERIE, SEASONING

from Raw Food

Poultry Products
Nutrition Facts
Serving size
Amount per 100g
Calories
% DV*
Total Fat g
Saturated Fat g
Trans Fat g
Cholesterol mg
Sodium mg
Protein g
Calcium, Ca mg
Iron, Fe mg
Magnesium, Mg mg
Potassium, K mg
Zinc, Zn mg
*
The % Daily Values (%DVs) are based on the Daily Value recommendations for key nutrients but only for a 2,000calorie daily diet  —  not 2,500 calories.

CHICKEN, BROILER, WING, MEAT AND SKIN, ROTISSERIE, SEASONING

from Raw Food

Poultry Products
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Detail info

  • Proximates
    • 24.34g
      Protein:
    • 18.77g
      Total Fat:
    • 2.33g
      Ash:
    • 267kCal
      Calories:
    • 55.34g
      Water:
    • 1115kj
      Energy:
  • Minerals
    • 29mg
      Calcium, Ca:
    • 0.97mg
      Iron, Fe:
    • 24mg
      Magnesium, Mg:
    • 258mg
      Phosphorus, P:
    • 296mg
      Potassium, K:
    • 610mg
      Sodium:
    • 1.71mg
      Zinc, Zn:
    • 0.05mg
      Copper, Cu:
    • 0.02mg
      Manganese, Mn:
    • 40.2ug
      Selenium, Se:
  • Vitamins
    • 26ug
      Retinol:
    • 0.3mg
      Vitamin E:
    • 0.07mg
      Thiamin:
    • 0.13mg
      Riboflavin:
    • 6.91mg
      Niacin:
    • 10.7433mg
      Niacin equivalent:
    • 1.26mg
      Pantothenic acid:
    • 0.16mg
      Vitamin B6:
    • 8ug
      Folates:
    • 0.45ug
      Vitamin B12:
    • 0.23g
      Tryptophan:
  • Other2
    • 0.65g
      Threonine:
    • 1.06g
      Isoleucine:
    • 1.85g
      Leucine:
    • 1.92g
      Lysine:
    • 0.74g
      Methionine:
    • 0.25g
      Cystine:
    • 0.87g
      Phenylalanine:
    • 0.69g
      Tyrosine:
    • 1.21g
      Valine:
    • 1.53g
      Arginine:
    • 0.74g
      Histidine:
    • 1.47g
      Alanine:
    • 2.21g
      Aspartic acid:
    • 3.49g
      Glutamic acid:
    • 1.67g
      Glycine:
    • 1.75g
      Proline:
    • 0.7g
      Serine:
  • Lipids
    • 140mg
      Cholesterol:
    • 0.22g
      Trans Fat:
    • 4.81g
      Saturated Fat:
    • 0.001g
      12:0:
    • 0.1g
      14:0:
    • 3.84g
      16:0:
    • 0.84g
      18:0:
    • 6.7g
      18:1 undifferentiated:
    • 2.48g
      18:2 undifferentiated:
    • 0.14g
      18:3 undifferentiated:
    • 0.03g
      20:4 undifferentiated:
    • 0.02g
      14:1:
    • 1.33g
      16:1 undifferentiated:
    • 0.04g
      20:1:
    • 8.1g
      Fatty acids, total monounsaturated:
    • 2.69g
      Fatty acids, total polyunsaturated:
    • 0.01g
      15:0:
    • 0.009g
      17:0:
    • 0.03g
      20:4 n-6:
    • 60.5g
      22:2: