ingredient name
ingredient name

CABBAGE, SAVOY, RAW

from Raw Food

Vegetables and Vegetable Products
Nutrition Facts
Serving size
Amount per 100g
Calories
% DV*
Total Fat g
Saturated Fat g
Sodium mg
Total Carbs g
Dietary Fiber g
Sugars g
Protein g
Calcium, Ca mg
Iron, Fe mg
Magnesium, Mg mg
Potassium, K mg
Zinc, Zn mg
*
The % Daily Values (%DVs) are based on the Daily Value recommendations for key nutrients but only for a 2,000calorie daily diet  —  not 2,500 calories.

CABBAGE, SAVOY, RAW

from Raw Food

Vegetables and Vegetable Products
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Detail info

  • Proximates
    • 2g
      Protein:
    • 0.1g
      Total Fat:
    • 6.1g
      Total Carbs:
    • 0.8g
      Ash:
    • 27kCal
      Calories:
    • 91g
      Water:
    • 113kj
      Energy:
    • 2.27g
      Sugars:
    • 3.1g
      Dietary Fiber:
  • Minerals
    • 35mg
      Calcium, Ca:
    • 0.4mg
      Iron, Fe:
    • 28mg
      Magnesium, Mg:
    • 42mg
      Phosphorus, P:
    • 230mg
      Potassium, K:
    • 28mg
      Sodium:
    • 0.27mg
      Zinc, Zn:
    • 0.062mg
      Copper, Cu:
    • 0.18mg
      Manganese, Mn:
    • 0.9ug
      Selenium, Se:
  • Vitamins
    • 600ug
      Carotene, beta:
    • 0.17mg
      Vitamin E:
    • 31mg
      Vitamin C:
    • 0.07mg
      Thiamin:
    • 0.03mg
      Riboflavin:
    • 0.3mg
      Niacin:
    • 0.63333mg
      Niacin equivalent:
    • 0.187mg
      Pantothenic acid:
    • 0.19mg
      Vitamin B6:
    • 80ug
      Folates:
    • 68.8ug
      Vitamin K:
    • 0.02g
      Tryptophan:
  • Other2
    • 0.069g
      Threonine:
    • 0.101g
      Isoleucine:
    • 0.103g
      Leucine:
    • 0.094g
      Lysine:
    • 0.02g
      Methionine:
    • 0.017g
      Cystine:
    • 0.064g
      Phenylalanine:
    • 0.034g
      Tyrosine:
    • 0.085g
      Valine:
    • 0.114g
      Arginine:
    • 0.041g
      Histidine:
    • 0.07g
      Alanine:
    • 0.197g
      Aspartic acid:
    • 0.445g
      Glutamic acid:
    • 0.044g
      Glycine:
    • 0.393g
      Proline:
    • 0.116g
      Serine:
  • Lipids
    • 0.013g
      Saturated Fat:
    • 0.012g
      16:0:
    • 0.001g
      18:0:
    • 0.007g
      18:1 undifferentiated:
    • 0.02g
      18:2 undifferentiated:
    • 0.028g
      18:3 undifferentiated:
    • 0.007g
      Fatty acids, total monounsaturated:
    • 0.049g
      Fatty acids, total polyunsaturated:
    • 12.3g
      22:2: